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Matcha Tea Powder

Product name: Matcha Tea Powder

Botanical name: Camellia sinensis

Appearance: Green Powder

Origin of raw materials: China

Allergen Information: Gluten Free

Special information: Gluten Free, GMO free, Kosher, Halal, Organic

Matcha Tea Powder:

Matcha tea originated in the Wei and Jin dynasties of China. Its practice is to collect tender tea leaves in spring, use steam to quench them, and make them into tea cake  for preservation. When it is eaten, firstly put the tea cake on the fire to bake and dry, then grind it into a powder with a natural stone mill, then pour it into a tea bowl and rush into boiling water, stir the tea in the bowl with the tea pot to make it foam, ready to drink .

Quick details:

Appearance Fine green powder
Origin of raw materials China
Part used Leaf
Specification A, 2A, 3A, 4A, 5A
Special information Gluten Free, GMO free, Kosher, Halal, Organic
Shelf Life  2 years if sealed and store away from direct sun light.
Packing Pack in paper-drums and two plastic-bags inside. Net Weight: 25kg/drum.
Storage Store in a well-closed container away from moisture.


  • Protect and repair the antioxidant system, and has significant effects on enhancing the body’s immunity, preventing cancer and preventing aging.
  • Lower blood sugar, blood lipids, blood pressure, thereby preventing cardiovascular and cerebrovascular diseases


Matcha tea powder has no additives, no preservatives, and no artificial colors. Except for direct drinking, it is widely used in many industries such as food, healthcare  products and cosmetics as a nutritional fortifier and natural color additive.

Contact Us

  • Add:

    No. A6 Lugu International Industrial Park, 229# West Tongzipo Road, High-tech Development Zone, Changsha 410205, Hunan, P.R China

  • Tel:

    +86 731 8557 4148

    +86 731 8557 4348

    +86 731 8557 4548

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