Japonica rice extract is an extract made from the seed of Japonica rice.Japonica rice (Oryza sativa subsp. japonica), sometimes called sinica rice, is one of the two major domestic types of Asian rice varieties. Japonica rice is extensively cultivated and consumed in East Asia, whereas in most other regions indica rice is the dominant type of rice. Japonica rice originated from Central China, where it was first domesticated along the Yangtze River basin approximately 9,500 to 6,000 years ago.
产品名称 | Japonica rice extract |
外观 | Fine brown yellow powder |
原材料产地 | 中国 |
使用的部件 | Grain |
规格 | 10:1 |
证书 | 有机、犹太、清真、FDA、ISO9001、ISO22000 |
保质期 | 密封保存,避免阳光直射,可使用 2 年。 |
包装 | 纸桶包装,内有两个塑料袋。净重:25 千克/桶。 |
存储 | 存放在密封良好的容器中,避免受潮。 |
1.Japonica rice extract has a mild medicinal property and a sweet taste. It is mainly in the spleen, stomach and lung meridians. It has the effects of invigorating qi and promoting body fluid, strengthening the spleen and stopping diarrhea. disease.
2.japonica rice extract contains essential nutrients such as starch, protein, fat, vitamin B1, niacin, vitamin C, calcium and iron. Multi-purpose product for post-illness conditioning.
Japonica rice extract is widely used in food, soup,healthcare supplement,cosmetics industry and so on.
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