Product name: Caylon Cinnamon Extract
Botanical name:Cinnamomum verum
Specification: 10%Polyphenols
Origin of raw materials: China
Allergen Information: Gluten Free
Special information: Gluten Free, GMO free, Kosher, Halal
Ceylon cinnamon comes from the bark of cinnamon trees, which are small evergreens found in Sri Lanka and much of Southeast Asia. The bark is dried and can be ground or used in stick form to add sweetness and warmth to a wide variety of foods.
Product | Caylon Cinnamon Extract |
Appearance | Brown red powder |
Origin of raw materials | China |
Part used | Bark |
Specification: | 10%Polyphenols |
Certificates | Organic,Kosher, Halal,ISO9001,ISO22000 |
PAHs | Total Benzo(a)pyrenes < 50 ppb, Benzo(a)pyrene < 10 ppb |
Special information | Gluten Free, GMO free, Kosher, Halal |
Shelf Life | 2 years if sealed and store away from direct sun light. |
Packing | Pack in paper-drums and two plastic-bags inside. Net Weight: 25kg/drum. |
Storage | Store in a well-closed container away from moisture. |
Caylon Cinnamon Extract could be applied in drinks, baked foods, and dietary supplement.
No. A6 Lugu International Industrial Park, 229# West Tongzipo Road, High-tech Development Zone, Changsha 410205, Hunan, P.R China
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