Product name: Butterfly Pea Extract
Botanical name: Clitoria ternatea
Specification: 10:1
Origin of raw materials: China
Allergen Information: Gluten Free
Special information: Gluten Free, GMO free, Kosher, Halal
Butterfly pea flower is also known as blue butterfly, or “DOK Anchan” in Thai. Mainly distributed in Chiang Mai, Thailand. Its petals can be used for dyeing and eating. It is rich in vitamins A, C, E and anthocyanins, which can improve immunity, help and promote skin elasticity and collagen production, and has an antioxidant effect.
Appearance | Fine blue powder |
Origin of raw materials | China |
Part used | Flower |
Specification: | 10:1 |
Test Method | TLC |
Active ingredients | Bioflavonoids, anthocyanins, vitamin A, vitamin C, vitamin E |
Special information | Gluten Free, GMO free, Kosher, Halal |
Shelf Life | 2 years if sealed and store away from direct sun light. |
Packing | Pack in paper-drums and two plastic-bags inside. Net Weight: 25kg/drum. |
Storage | Store in a well-closed container away from moisture. |
On the finished supplements market, Butterfly Pea Extract can be purchased in tablet form, capsule and powdered form.
No. A6 Lugu International Industrial Park, 229# West Tongzipo Road, High-tech Development Zone, Changsha 410205, Hunan, P.R China
+86 731 8557 4148
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