Phycocyanin:

Phycocyanin is an intracellular protein, an extract from Spirulina, which is isolated by crushing Spirulina cells and precipitating them, and is known as phycocyanin because it appears blue after extraction. It is an all-natural, edible and harmless pigment, and is the only sky blue pigment allowed by the US FDA, and the US FDA and the EU do not limit its use, so it can be consumed without worry.

Quick details:

Functions:

Phycocyanin is rich in nutritional value.

• It is beneficial to the human body because it has a complete amino acid composition and is rich in protein.
• it can increase the activity of lymphocytes, improve the immunity of the body through the lymphatic system, and enhance the body’s ability to prevent and fight diseases.
• can improve anemia, like meat that can be supplemented with iron, animal offal, which are rich in heme iron that can be directly absorbed by the body.
• has an antioxidant effect, able to clean up a series of toxic free radicals such as superoxide and hydroperoxide groups, thus making it good for fighting oxidative stress, fatigue or insomnia, etc.

Applications:

On the finished supplements market, Tamarind Extract can be purchased in tablet form, tincture, soft-gel, liquid, capsule and powdered form.