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Feverfew Extract

Product name:Feverfew extract

Botanical name:Chrysanthemum parthenium/Tanacetum parthenium

Specification: 0.8%Parthenolide

Origin of raw materials: China

Special information: Gluten Free, GMO free, Kosher, Halal, Organic certificate

Feverfew extract:

Feverfew (Tanacetum parthenium) is a member of the daisy family. Feverfew extract has been shown in human cell culture studies to inhibit the synthesis of prostaglandins known to cause physical discomfort.

Quick details:

Product name Feverfew extract
Appearance Brown powder
Origin of raw materials China
Specification: 0.8%Parthenolide
Extraction solvent Flower
Advantage Natural & No additive
Special information Gluten free, GMO free, Kosher, Halal
Shelf Life  2 years if sealed and store away from direct sun light.
Packing Pack in paper-drums and two plastic-bags inside. Net Weight: 25kg/drum.
Storage Store in a well-closed container away from moisture.

Functions:

Feverfew is most often used to prevent migraines. Feverfew’s effect increases in strength for the first 12 weeks of supplementation, at which point it can be taken indefinitely. Feverfew extract appears to be effective at reducing the severity and frequency of migraines when supplemented in this way. Limited evidence suggests feverfew supplementation may also reduce the length of a migraine and alleviate the increased sensory sensitivity that occurs during a migraine.

Traditionally, feverfew has been used to alleviate arthritis and inflammation. In vitro evidence suggests that feverfew is a very potent anti-inflammatory herb, but limited human evidence suggests supplementation has no effect on rheumatoid arthritis.

The active compound in feverfew is called parthenolide. It is responsible for feverfew’s anti-inflammatory effects, and it may also have a potent anti-cancer mechanism.

Applications:

Feverfew extract has been used in the filed of feed, skincare, food supplement, healthcare, drinks, dietary supplement etc.

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