Black Soybean Powder:

The protein content of black soybean is 36%, which is easy to digest, which is of great significance to meet the human body’s protein needs; the fat content is 16%, mainly containing unsaturated fatty acids, and the absorption rate is as high as 95%. In addition to meeting the body’s need for fat, it also reduces blood The role of cholesterol; black beans are rich in vitamins, egg yolks, melanin and other substances. Among them, B vitamins and vitamin E are high in content and have nutritional and health care effects. Black beans also contain rich trace elements, which can keep the body function intact and delay It is essential for the body to age, reduce blood viscosity, and meet the brain’s demand for trace substances.

Quick details:

Functions:

• Prevent hardening of blood vessels
• Reduce the blood cholesterol content of the human body and reduce the risk of heart disease
• Scavenging free radicals and delaying aging
• Regulate blood lipoprotein, prevent and treat elevated blood lipids
• Regulate the function of sex hormones and improve the immune function of middle-aged and elderly people
• Inhibit the occurrence of colon cancer, lung cancer, liver cancer, esophageal cancer and prostate cancer.
• Regulate fluid balance and resist fatigue: Black beans are rich in vitamin K, which can prevent and treat high blood pressure, cerebral thrombosis, and maintain heart function.

Applications:

Black Soybean Powder has been used in the filed of food, healthcare, drinks, supplement etc.