Product name: Stevia Extract
Botanical name:Stevia revaudiana
Specification: 97%Rebaudioside A; 90%Steviosides; 90% Glucosylated Steviol Glycosides
Origin of raw materials: China
Allergen Information: Gluten Free
Special information:Organic, Gluten Free, GMO free, Kosher, Halal
Stevia extract is derived from the stevia plant, which originated in South America. The main component extracted from stevia leaves is known as steviol glycosides. Extracts from these plants are used in stevia sweeteners to provide a sweet taste without calories in many foods and beverages. Stevia extract is safe for consumption,which is one of eight low-calorie and no-calorie sweeteners permitted by the FDA for use in the U.S. food supply.
Product | Stevia Extract(stevia sweetener) |
Botanical Name | Stevia revaudiana |
Part used | Leaf |
Specification: | 97%Rebaudioside A; 90%Steviosides; 90% Glucosylated Steviol Glycosides |
Free sample | 5-20g |
GMO | GMO free |
Irradiation Status | Irradiation free |
Certificates | Organic,Kosher, Halal,ISO9001,ISO22000 |
PAHs | Total Benzo(a)pyrenes < 50 ppb, Benzo(a)pyrene < 10 ppb |
USA-FDA registration | 14927224674 |
Stevia extract powder, derived from the leaves of the Stevia rebaudiana plant, has garnered significant attention as a natural sweetener owing to its non-caloric content and numerous health benefits. As consumers increasingly seek alternatives to traditional sugar, the applications of stevia extract powder have expanded across various domains, including food and beverage, pharmaceuticals, and personal care products.
In the food and beverage industry, stevia extract powder is utilized as a zero-calorie sweetening agent, making it a popular choice for diet-conscious individuals. Its sweetness, derived from glycosides such as rebaudioside A and stevioside, can be up to 300 times sweeter than sucrose, allowing for smaller quantities to achieve the desired sweetness. Consequently, stevia is incorporated into a wide array of products, including soft drinks, yogurt, baked goods, and condiments, facilitating the reduction of sugar content without compromising flavor.
Beyond food and beverages, the pharmaceutical sector has also recognized the potential of stevia extract powder. Its natural origin and low glycemic index enhance its appeal as an ingredient in medicines and dietary supplements aimed at managing blood glucose levels and promoting overall health. Additionally, stevia possesses antimicrobial properties, which may serve as functional additives in medicinal formulations.
Furthermore, stevia extract powder is finding its way into the personal care industry. Its sweetening properties are being leveraged in dental care products, such as toothpaste and mouthwash, where it not only enhances flavor but may also support oral health through its potential antibacterial effects.
In summary, the versatility of stevia extract powder extends beyond its role as a sugar substitute, impacting various sectors such as food and beverage, pharmaceuticals, and personal care. As awareness of health and wellness continues to grow, the applications of stevia are likely to expand further, solidifying its position as a leading natural alternative in contemporary consumption.
Luo Han Guo Extract Erythritol Powder
No. A6 Lugu International Industrial Park, 229# West Tongzipo Road, High-tech Development Zone, Changsha 410205, Hunan, P.R China
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