Product name: Persimmon Extract
Botanical name: Diospyros kaki
Specification: 10% Tannic Acid
Herkunft der Rohmaterialien: China
Allergene Informationen: Glutenfrei
Besondere Informationen: Glutenfrei, GVO-frei, Kosher, Halal
Persimmon leaf extract has high medicinal value, which contains a lot of tannic acid, can play the role of sterilization and antipruritic; It is also rich in vitamins, as well as a considerable amount of protein and amino acids, which can not only reduce inflammation and promote blood circulation, but also have the effect of cancer prevention and cancer prevention.
Product name | Persimmon Extract |
Botanical name | Diospyros kaki |
Herkunft der Rohstoffe | China |
Verwendetes Teil | Leaf |
Spezifikation: | 10% Tannic Acid |
Erscheinungsbild | Feines gelbbraunes Pulver |
Solubility | Partially soluble in hydro-alcoholic solution |
Haltbarkeitsdauer | 2 Jahre, wenn sie versiegelt und vor direktem Sonnenlicht geschützt gelagert werden. |
Packen | Verpackt in Papptrommeln und zwei Plastiksäcken im Inneren. Nettogewicht: 25kg/Fass. |
Lagerung | Bewahre sie in einem gut verschlossenen Behälter auf und schütze sie vor Feuchtigkeit. |
On the finished supplements market, Persimmon Extract can be produced in tablet form, tincture, soft-gel, liquid, capsule and powdered form.
Effects of persimmon leaf extract:
Persimmon leaves can moisten dryness and relieve constipation, produce fluid and relieve thirst, relieve phlegm and relieve cough. Often drinking tea made from persimmon leaves can treat sore throat and dry throat, sore mouth and tongue, hot cough of lung, various internal bleeding and other diseases.
Nowadays, there have been medical scientists research and development of persimmon leaf tea with prevention and treatment of arteriosclerosis, coronary heart disease, hypertension functional food and drugs.
Persimmon leaf for non-toxic diuretic, can improve the body’s metabolism, not only urine, stool, but also has the role of nourishing the stomach and healthy body. From the inside can purify the intestine, nourish the stomach, eliminate disease; It can remove free radicals from the body and reduce the harm of environmental factors to the human body.
In addition to containing considerable amino acids, proteins and a variety of vitamins, persimmon leaves also contain rutin, choline and tannin, which have various effects such as anti-cancer, lowering blood lipids, anti-inflammatory, antibacterial, promoting blood circulation and lowering blood pressure.
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