Product name: Maitake Mushroom Extract
Botanical name: Grifola frondosa
Specification:30% Polysaccharides UV-Vis
Origin of raw materials: China
PAHs: GTotal Benzo(a)pyrenes < 50 ppb, Benzo(a)pyrene < 10 ppb Special information: Gluten Free, GMO free, Kosher, Halal, Organic certificate
Maitake mushroom extract is a valuable fungus used as a food. It has recently become popular in the U.S. and Japanese markets as an excellent health food, and its unique nutritional value has attracted increasingly widespread attention.
Organic Maitake mushroom extract is a tasty and nutritious food and a good source of B vitamins. Thiamin, riboflavin and niacin. They contain all essential amino acids. These are perfect powder materials for formulating dietary supplements to boost the immune system and natural cosmetics
Appearance | Fine brown yellow powder |
Origin of raw materials | China |
Part used | Mushroom |
Specification: | 30%Polysaccharides |
Extraction solvent | Grain alcohol&Water |
Advantage | Natural & no additive |
Special information | Gluten Free, GMO free, Kosher, Halal |
Shelf Life | 2 years if sealed and store away from direct sun light. |
Packing | Pack in paper-drums and two plastic-bags inside. Net Weight: 25kg/drum. |
Storage | Store in a well-closed container away from moisture. |
No. A6 Lugu International Industrial Park, 229# West Tongzipo Road, High-tech Development Zone, Changsha 410205, Hunan, P.R China
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